Tamarind Flavoured Pepper Sauce
A rich, tangy and mildly spicy pepper sauce infused with the deep, fruity sourness of tamarind. This sauce brings a perfect balance of sweet, sour, and heat, creating a bold yet refreshing flavour profile that lifts any dish. Smooth, glossy, and aromatic, it delivers a unique tropical twist with every spoonful.
How to Use:
▪️Drizzle over grilled chicken, fish, prawns, or lamb.
▪️Serve alongside rice dishes, noodles, or stir-fries for a tangy kick.
▪️Mix into marinades for meats, seafood, or vegetables.
▪️Serve alongside fried plantain, yams, or chips.
Ingredients:
Tamarind pulp or tamarind paste, Fresh red chillies, Garlic, Onion, Vegetable oil, Vinegar,
lemon juice, Salt, Paprika, black pepper
